Made in Sierra Leone Certification Scheme (MiSLCS)

1. Program Description

The Made in Sierra Leone Certification Scheme (MiSLCS) is designed to promote the production and sale of high-quality, locally made products by certifying goods that meet local content and quality standards. The program aims to provide a MiSL Seal for products that adhere to the criteria for domestic sale and export. This certification boosts consumer confidence, supports the visibility of locally produced goods, and opens up new markets for Sierra Leonean businesses both within and outside the country.

2. Objectives

To certify and promote local products that meet quality standards, ensuring that they are market-ready for both domestic and international markets.
To increase the export potential of Sierra Leonean products by providing the MiSL Seal for eligible products.
To encourage and support local manufacturers in improving their product standards to meet both local and international demands.
To enhance consumer trust in products labeled with the Made in Sierra Leone Seal.
To facilitate market access for locally produced goods, both regionally and internationally.

3. Scope

The program operates across various industries, such as food and beverages, textiles, cosmetics, construction materials, agriculture, and handicrafts, providing certification to products that meet established standards. It works closely with industry regulators, quality assurance bodies, trade associations, and export agencies to ensure products are verified, certified, and ready for market distribution.

4. Key Activities

Product Assessment and Certification—Evaluating local products for quality, origin, and compliance with local content standards to grant the MiSL Seal.
Export Readiness and Market Linkages—Supporting certified products with market access strategies for export and assisting businesses in meeting export regulations.
Quality Control and Assurance Training—Providing businesses with training and resources to enhance their product quality and manufacturing processes.
Awareness Campaigns for MiSL Certification – Promoting the MiSL Seal through marketing campaigns to increase consumer recognition and demand.
Certification for Retail and Supermarket Products – Ensuring that locally made products in retail outlets meet MiSL certification standards for quality and authenticity.
Collaboration with Export Agencies and Trade Bodies—Partnering with export agencies to facilitate the movement of certified products into international markets.

5. Expected Outcomes

Increased consumer confidence in locally made products, both within Sierra Leone and abroad.
Higher export volumes of Sierra Leonean goods due to the recognition and quality assurance of the MiSL Seal.
Enhanced reputation of Sierra Leonean products in regional and international markets.
Improved competitiveness of local businesses through adherence to high-quality production standards.
A stronger local brand identity, with the MiSL Seal becoming synonymous with quality and reliability.

6. Responsible Department

Directorate of Business Development—Oversees the certification process, quality control initiatives, and market access strategies, ensuring that locally made products meet required standards and are prepared for national and international sale.